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Sustainable Agriculture 

Our farming practices are rooted in agroecological and regenerative principles, combining local and traditional wisdom with climate-resilient methods that work in harmony with nature.

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We support farmers in making a just transition in agriculture by moving away from synthetic fertilisers, chemical pesticides and input-intensive farming systems, towards practices that restore soil, biodiversity and farm resilience.
 

Our approach includes:

  • Regenerative farming practices that rebuild soil health and improve long-term fertility

  • Crop rotation, mixed cropping and crop diversity to strengthen ecosystem balance

  • Cow dung-based bio-inputs and natural soil enrichers to support microbial life in the soil

  • Integrated farming systems that reduce waste and make farms more self-reliant

  • Revival of local and traditional agricultural practices suited to local climate and ecology

  • Reduced dependency on synthetic inputs, lowering both ecological damage and farmers’ input costs

 

Our Agriculture Extension and Food Processing Centre in Etawah, Uttar Pradesh (a north Indian state) provides training and certification support to farmers. Organic/ Natural Farming, diversifying cropping pattern, rainwater harvesting practices, vermicomposting are some such practices promoted through our centre.

 

PGS Certification - We promote awareness on Govt. of India’s Organic Certification Programme – PGS India and connect our farmer groups with this certification system. At present we have 6 farmer groups affiliated with PGS India.

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OUR WORK

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Sustainable
Agriculture 

Reviving
Traditional Food

Marketing of
Safe Food

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